Company Filing History:
Years Active: 2024
Title: Zhi Yan: Innovator in Rice Genetics
Introduction
Zhi Yan is a prominent inventor based in Hefei, China. He has made significant contributions to the field of rice genetics, particularly in the development of traits that enhance crop yield and resilience. His work focuses on the genetic manipulation of rice to improve its agricultural performance.
Latest Patents
Zhi Yan holds a patent titled "Mutation site of ideal brittle culm mutant ibc in rice, controlling gene IBC, and use thereof." This patent describes a mutation site of an ideal brittle culm mutant ibc in rice, which includes a controlling gene IBC. The controlling gene IBC is characterized by a nucleotide sequence shown in SEQ ID NO: 1 or SEQ ID NO: 2, or a nucleotide sequence of a mutant, an allele, or a derivative generated by adding, substituting, inserting, or deleting one or more nucleotides. The patent also provides details on an encoded protein of the controlling gene IBC, a recombinant construct, a recombinant host cell, and a method for embrittling culms in rice during the ripening stage using the controlling gene IBC. In mutants with allelic variation in the gene IBC, the culms exhibit a brittle phenotype at the late ripening stage, while the leaves remain intact, resulting in excellent yield traits without significantly altering other agronomic characteristics.
Career Highlights
Zhi Yan has worked with esteemed organizations such as the Chinese Academy of Sciences and Win-All Hi-Tech Seed Co., Ltd. His experience in these institutions has allowed him to advance his research and contribute to the agricultural sector effectively.
Collaborations
Zhi Yan has collaborated with notable colleagues, including Yafeng Ye and Binmei Liu. Their joint efforts have furthered the understanding and application of genetic modifications in rice.
Conclusion
Zhi Yan's innovative work in rice genetics exemplifies the potential of genetic engineering to enhance agricultural productivity. His contributions are vital for addressing food security challenges and improving crop resilience.