Sakado, Japan

Yuji Shimamoto


Average Co-Inventor Count = 2.4

ph-index = 1

Forward Citations = 3(Granted Patents)


Company Filing History:


Years Active: 1996

Loading Chart...
2 patents (USPTO):Explore Patents

Title: Yuji Shimamoto: Innovator in Confectionery Manufacturing

Introduction

Yuji Shimamoto is a notable inventor based in Sakado, Japan. He has made significant contributions to the field of confectionery manufacturing, holding 2 patents that showcase his innovative approach to food technology.

Latest Patents

One of his latest patents is a process for the manufacture of expanded hollow confectionery. This process allows for the charging of a fatty confectionery dough through an injection method. The expanded hollow confectionery is created by charging raw materials such as grain flour, starch, seasoning, and water into a steam-processing machine to prepare a steam-boiled dough. This dough is then mixed to entrap air, shaped into sheets, and processed to achieve a specific gravity of 1.18-1.25 before being heated to cause expansion.

Another significant patent is a shaping cutter that includes upper and lower blades fastened at one end to open in the shape of the letter X. This cutter operates by moving the upper blades from an opening position to a closing position, allowing for the cutting of elongated edible dough into pieces of desired shapes and sizes. This innovation enables the production of a variety of fun-shaped confectionery or food items.

Career Highlights

Yuji Shimamoto is currently employed at Meiji Seika Kaisha, Ltd., a prominent company in the confectionery industry. His work focuses on enhancing manufacturing processes and developing new products that meet consumer demands.

Collaborations

Throughout his career, Yuji has collaborated with talented individuals such as Keizo Mochizuki and Shinichi Makishima. These collaborations have contributed to the advancement of confectionery technology and the successful implementation of innovative ideas.

Conclusion

Yuji Shimamoto's contributions to the confectionery industry through his patents and innovative processes highlight his role as a key inventor in this field. His work continues to influence the way confectionery products are manufactured and enjoyed.

This text is generated by artificial intelligence and may not be accurate.
Please report any incorrect information to support@idiyas.com
Loading…