Company Filing History:
Years Active: 2023-2025
Title: Innovations of Yongping Jing in Agricultural Emission Control
Introduction
Yongping Jing is a notable inventor based in Jinan, China, recognized for his contributions to agricultural practices. He has developed innovative methods aimed at reducing nitrogen and phosphorus emissions in farmlands. His work is crucial in promoting sustainable agriculture and environmental protection.
Latest Patents
Yongping Jing holds two patents, both focusing on a joint control method for nitrogen and phosphorus emissions in farmlands. The first patent outlines a method that involves reducing nitrogen and phosphorus input during crop sowing or planting by applying a composite organic material and chemical fertilizer. This composite organic material consists of 200-250 parts of edible fungi residues, 300-350 parts of charcoal, and 5-10 parts of rhamnolipid. Additionally, the method includes constructing a nitrogen-phosphorus retention layer using a composite microbial agent combined with 150 parts of edible fungi residues and 20 parts of straw-based hydrogel. Furthermore, a barrier layer is constructed to control the downward leaching of nitrogen and phosphorus that are not absorbed by crops. The composite material for this barrier layer includes 25-35 parts of straw-based hydrogel, 20-30 parts of edible fungi residues, 35-55 parts of bentonite, and 5-10 parts of corn flour.
Career Highlights
Yongping Jing is affiliated with the Shandong Academy of Agricultural Sciences Institute of Agricultural Resources and Environment. His work at this institution has allowed him to focus on innovative agricultural solutions that address environmental challenges.
Collaborations
Yongping has collaborated with notable coworkers such as Yan Li and Longyun Fu, contributing to advancements in agricultural resource management.
Conclusion
Yongping Jing's innovative approaches to controlling nitrogen and phosphorus emissions in agriculture highlight his commitment to sustainable practices. His patents reflect significant advancements in the field, promoting both agricultural efficiency and environmental stewardship.