Foshan, China

Yonggang Zhang


 

Average Co-Inventor Count = 6.9

ph-index = 1


Company Filing History:


Years Active: 2023-2025

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2 patents (USPTO):Explore Patents

Title: Yonggang Zhang - Innovator in Cooking Technology

Introduction

Yonggang Zhang is a notable inventor based in Foshan, China. He has made significant contributions to the field of cooking technology, holding a total of 2 patents. His innovative designs focus on enhancing the efficiency and functionality of cooking utensils and food processors.

Latest Patents

Zhang's latest patents include a cooking utensil and a food processor. The cooking utensil features a pot body assembly equipped with a first heating assembly for heating ingredients in a cooking cavity. It also includes a pot lid assembly with a second heating assembly, allowing for simultaneous heating when a cooking instruction is received. This design optimizes the cooking process by ensuring even heat distribution.

The food processor patent describes a device that comprises a base assembly and a food processing cup. The cup is designed to store food juice and includes a working screw for processing. It features a sealed feeding assembly and a slag receiving device for collecting food waste, creating a sealed cavity that enhances the efficiency of food processing.

Career Highlights

Throughout his career, Yonggang Zhang has worked with prominent companies such as Foshan Shunde Midea Electrical Heating Appliances Manufacturing Co., Limited and Guangdong Midea Consumer Electric Manufacturing Co., Ltd. His experience in these organizations has allowed him to refine his skills and contribute to innovative product development.

Collaborations

Zhang has collaborated with talented individuals in his field, including Junshan Lu and Zhixi Cheng. These partnerships have fostered a creative environment that encourages the exchange of ideas and advancements in cooking technology.

Conclusion

Yonggang Zhang is a distinguished inventor whose work in cooking technology has led to practical innovations that enhance culinary experiences. His patents reflect a commitment to improving cooking efficiency and functionality.

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