Location History:
- La Jolla, CA (US) (2008 - 2012)
- Boston, MA (US) (2009 - 2016)
Company Filing History:
8 out of 15,471 
5 out of 3,446 
1 out of 1 
Years Active: 2008-2016
Title: Yifeng Zhang: Innovator in Taste Receptor Research
Introduction
Yifeng Zhang is a prominent inventor based in Boston, MA (US), known for his significant contributions to the field of taste receptor research. With a total of 8 patents, he has made remarkable strides in understanding the molecular mechanisms of taste perception.
Latest Patents
Among his latest patents is the invention titled "Mammalian sweet and amino acid heterodimeric taste receptors comprising T1R3 and T1R1." This invention provides isolated nucleic acid and amino acid sequences of sweet or amino acid taste receptors that include T1R3 and T1R1. These two heterologous G-protein coupled receptor polypeptides are derived from the T1R family of sensory G-protein coupled receptors. The patent also covers antibodies to such receptors, methods for detecting these nucleic acids and receptors, and techniques for screening modulators of sweet and amino acid taste receptors.
Career Highlights
Yifeng Zhang has worked with esteemed institutions such as the University of California and the National Institutes of Health, which is a component of the US Department of Health & Human Services. His work has significantly advanced the understanding of taste mechanisms and their implications in various fields.
Collaborations
Throughout his career, Yifeng Zhang has collaborated with notable scientists, including Charles S. Zuker and Nicholas J. P. Ryba. These collaborations have further enriched his research and contributed to the scientific community's knowledge of taste receptors.
Conclusion
Yifeng Zhang's innovative work in taste receptor research has led to important advancements in the field. His patents and collaborations reflect his dedication to understanding the complexities of taste perception.