Xiao-Qing Tang

Title: The Innovations of Xiao-Qing Tang

Introduction

Xiao-Qing Tang is a notable inventor based in Union Beach, NJ (US). She has made significant contributions to the field of sweetness enhancement through her innovative research and development. Her work focuses on the use of verbascoside and related compounds to improve the sweetness of consumables.

Latest Patents

Xiao-Qing Tang holds a patent for "Verbascoside and related compounds for sweetness enhancement." This patent outlines the use of verbascoside or a related compound to enhance the sweetness of a sweetness modifier while reducing the amount needed in consumables. This innovation has the potential to transform the food and beverage industry by providing a more efficient way to achieve desired sweetness levels.

Career Highlights

Xiao-Qing Tang is currently employed at International Flavors & Fragrances Inc., where she continues to explore and develop new flavor and fragrance solutions. Her expertise in sweetness enhancement is a valuable asset to the company and contributes to its reputation as a leader in the industry.

Collaborations

Throughout her career, Xiao-Qing Tang has collaborated with talented individuals such as Ajay Pratap Singh and Hassan Mustaq Ubaideen. These collaborations have fostered a creative environment that encourages innovation and the sharing of ideas.

Conclusion

Xiao-Qing Tang's work in sweetness enhancement exemplifies the impact of innovative thinking in the food and beverage sector. Her contributions, particularly through her patent, highlight the importance of research and development in creating more efficient and effective solutions.