Company Filing History:
Years Active: 2016-2022
Title: Innovations by Xavier Rene Gonzalez Barrios
Introduction
Xavier Rene Gonzalez Barrios is an inventive mind based in Miami, FL (US). He has made significant contributions to the field of food technology through his innovative patents. With a total of 2 patents, he has developed unique methods and apparatuses that enhance the culinary experience.
Latest Patents
Xavier's latest patents include the "Spherification/reverse spherification automated and integrated apparatus and method." This invention features a housing with at least one opening for flavored liquid, along with external and internal components. The external components consist of a first ingress port for coupling a refill pack and a dispenser with tubing for expelling a processed solution into a gelling bath. The internal components include a mixing tank for blending the flavored liquid with the first solution, flow valves for directing the liquid, and a microcontroller device. Another notable patent is the "Spherification/reverse spherification automated and integrated system and method," which shares similar features and functionalities aimed at producing gelled pearls.
Career Highlights
Xavier is currently associated with Lemniscate Innovations LLC, where he continues to push the boundaries of food technology. His work focuses on creating automated systems that simplify complex culinary processes.
Collaborations
Xavier collaborates with talented individuals such as Michael Philip Short and Argelio A Maldonado, contributing to a dynamic and innovative work environment.
Conclusion
Xavier Rene Gonzalez Barrios exemplifies the spirit of innovation in the culinary field through his patents and collaborative efforts. His work not only enhances food preparation techniques but also inspires future advancements in the industry.