Carmel, IN, United States of America

Wendell R Arnold


Average Co-Inventor Count = 1.9

ph-index = 4

Forward Citations = 72(Granted Patents)


Location History:

  • Delray Beach, FL (US) (1976 - 1979)
  • Carmel, IN (US) (1988 - 1993)

Company Filing History:


Years Active: 1976-1993

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6 patents (USPTO):Explore Patents

Title: **Wendell R. Arnold: A Pioneer in Fungicide Innovation**

Introduction

Wendell R. Arnold, an esteemed inventor based in Carmel, IN, has made significant strides in the field of agricultural science. With a total of six patents to his name, Arnold has focused primarily on developing innovative fungicide compositions that enhance plant health and productivity.

Latest Patents

Among his latest contributions to the field are two notable patents related to fungicidal compositions. The first patent details a formulation that combines two fungicides, specifically including a quinoline or cinnoline compound. These compounds are designed to combat fungal infections in plants effectively. The second patent focuses on the specific compounds of the formula that serve as plant fungicides, showcasing the unique properties of quinoline and cinnoline in agronomy.

Career Highlights

Wendell R. Arnold's career includes significant tenures at respected companies such as Eli Lilly and Company and Dowelanco. His efforts in these organizations have helped pave the way for advancements in fungicide development, optimizing agricultural practices and ensuring healthier crops.

Collaborations

Throughout his career, Arnold has had the opportunity to collaborate with notable colleagues like Michael J. Coghlan and Glen P. Jourdan. Their teamwork has contributed to the successful development and refinement of innovative fungicide products that benefit the agricultural sector.

Conclusion

Wendell R. Arnold exemplifies the spirit of innovation in agricultural science through his extensive work on fungicides. His patents and collaborations demonstrate a commitment to improving plant health, which ultimately contributes to global food security and agricultural sustainability.

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