Oslo, Norway

Vigdis T Gautvik


Average Co-Inventor Count = 8.0

ph-index = 1

Forward Citations = 1(Granted Patents)


Company Filing History:


Years Active: 2003

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1 patent (USPTO):Explore Patents

Title: Innovator and Scientist Vigdis T. Gautvik: Pioneering Research on Hypothalamus-specific Polypeptides

Introduction: Vigdis T. Gautvik, an accomplished inventor based in Oslo, Norway, has made significant contributions to the field of neuroscience through her innovative research. With a focus on hypothalamus-specific polypeptides, her work has the potential to influence understanding and treatment of appetite regulation and related disorders.

Latest Patents: Vigdis T. Gautvik holds a patent for her invention titled "Hypothalamus-specific polypeptides." This patent encompasses hypocretin polynucleotides and hypocretin polypeptides, alongside antibodies, oligonucleotides, diagnostic kits, and various therapeutic compositions and methods. Notably, hypocretin, a novel polypeptide identified and sequenced by Gautvik, is localized in regions of the hypothalamus that are critical for appetite and feeding behavior. The biologically active hypocretin polypeptides have been shown to produce electrical changes in neurons, lower body temperature, and reduce food intake.

Career Highlights: Currently, Gautvik is affiliated with The Scripps Research Institute, where her research is focused on groundbreaking studies in her area of expertise. Her innovative work has the potential to pave the way for new therapeutic approaches to managing appetite and metabolic conditions.

Collaborations: Vigdis T. Gautvik collaborates with esteemed colleagues, including J. Gregor Sutcliffe and Kaare M. Gautvik, enhancing the breadth and depth of her research efforts. These partnerships are vital in translating her discoveries into practical applications that can benefit public health.

Conclusion: With her patent and ongoing research, Vigdis T. Gautvik exemplifies the impactful role of inventors in advancing scientific knowledge and innovation. Her contributions to understanding the mechanisms behind appetite regulation could lead to significant developments in treatment strategies for obesity and related health issues.

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