Takamatsu, Japan

Tsubasa Ogawa


 

Average Co-Inventor Count = 4.0

ph-index = 1


Company Filing History:


Years Active: 2023

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1 patent (USPTO):Explore Patents

Title: Tsubasa Ogawa: Innovator in Microwave Aging Technology

Introduction

Tsubasa Ogawa is a notable inventor based in Takamatsu, Japan. He has made significant contributions to the field of food technology, particularly through his innovative approach to microwave aging. His work aims to enhance the efficiency and effectiveness of food aging processes.

Latest Patents

Tsubasa Ogawa holds a patent for a "Device for microwave aging and method for microwave aging." This invention addresses the problem of prolonging the aging process of food while improving yield rates. The microwave aging device includes a microwave aging unit with an aging chamber for storing food, an irradiation port for microwave irradiation, and a blower fan to circulate air within the chamber. Additionally, it features a cooling unit with a cooling chamber and a microwave oscillating unit connected to the irradiation port. The controller coordinates the operation of these components, allowing for a more efficient aging process.

Career Highlights

Ogawa is associated with Shikoku Instrumentation Co., Ltd., where he continues to develop and refine his innovative technologies. His work has garnered attention for its potential to revolutionize food processing methods.

Collaborations

Tsubasa Ogawa collaborates with talented colleagues, including Hirofumi Soga and Katsuyuki Kunii, who contribute to the advancement of their projects and innovations.

Conclusion

Tsubasa Ogawa's contributions to microwave aging technology exemplify the intersection of innovation and practicality in food processing. His patent reflects a commitment to improving food quality and efficiency, marking him as a significant figure in his field.

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