Company Filing History:
Years Active: 1976
Title: Toshio Tsutsumi: Innovator in Agricultural Product Preservation
Introduction
Toshio Tsutsumi is a notable inventor based in Kurume, Japan. He has made significant contributions to the field of agricultural product preservation through his innovative patent. His work focuses on enhancing the longevity and quality of agricultural products, which is crucial for food security and sustainability.
Latest Patents
Toshio Tsutsumi holds a patent for the preservation of agricultural products. The patent describes a composition that involves a dispersion prepared by dispersing a hydrophobic substance in an aqueous solution of a water-soluble high polymer, such as polysaccharides. This composition is applied as a coating to cover the outer surface of agricultural products. Upon drying, the coating forms a membrane with fine continuous microvoids, which helps to controllably suppress the respiration of the agricultural product, thereby effectively preserving it over a long period. He has 1 patent to his name.
Career Highlights
Toshio Tsutsumi is associated with Tsukihoshi Kasei Kabushiki Kaisha, where he continues to work on innovative solutions for agricultural challenges. His expertise in the field has positioned him as a valuable asset to the company and the agricultural community.
Collaborations
Toshio has collaborated with notable colleagues, including Nobuo Ukai and Shingo Ishibashi. Their combined efforts contribute to advancements in agricultural preservation technologies.
Conclusion
Toshio Tsutsumi's innovative work in the preservation of agricultural products showcases his commitment to enhancing food security. His contributions are vital for the agricultural industry, and his patent reflects the importance of innovation in this field.