San Francisco, CA, United States of America

Timothy Barry

USPTO Granted Patents = 1 

Average Co-Inventor Count = 8.0

ph-index = 1


Company Filing History:


Years Active: 2021

Loading Chart...
1 patent (USPTO):Explore Patents

Title: Innovations of Timothy Barry

Timothy Barry, based in San Francisco, CA, is an innovative inventor known for a unique contribution to food processing technology. With one patent to his name, Barry continues to make strides in the industry.

Latest Patents

Timothy Barry holds a patent for a hydraulic press specifically designed for food items. This inventive apparatus includes a movable platen and a non-moving platen within a housing that defines a pressing chamber. An opening at the top is designed to receive a juice pack, while an outlet is located in the front wall of the chamber, vertically positioned between the top and bottom of the movable platen. The lid of the press incorporates a front portion that extends over the pressing chamber, forming a slot aligned with the outlet. Notably, the front wall, lid, and a sidewall are removable for easy cleaning. The juice pack is designed with rectangular edges, featuring a spout at one corner and an aperture for suspending it within the chamber at another corner.

Career Highlights

Timothy Barry is currently employed at Fresh Press LLC, where he applies his innovative ideas to develop practical solutions for food processing. His work with the company showcases his commitment to enhancing food preparation methods and improving efficiencies in the industry.

Collaborations

During his career, Barry has collaborated with notable coworkers, including Diego Solano and David Lee. Their combined expertise fosters an environment of creativity, driving advancements in their field.

Conclusion

With his remarkable patent and contributions to the industry, Timothy Barry exemplifies the spirit of innovation. As he continues to push the boundaries of technology in food processing, his work at Fresh Press LLC and collaborations are sure to lead to further advancements in the culinary world.

This text is generated by artificial intelligence and may not be accurate.
Please report any incorrect information to support@idiyas.com
Loading…