Groot-Bijgaarden, Belgium

Tim Van Caelenberg


Average Co-Inventor Count = 6.0

ph-index = 1


Company Filing History:


Years Active: 2025

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1 patent (USPTO):Explore Patents

Title: Innovations by Tim Van Caelenberg

Introduction

Tim Van Caelenberg is an accomplished inventor based in Groot-Bijgaarden, Belgium. He is known for his innovative contributions to the baking industry, particularly through his patented inventions. With a focus on enzymatic solutions, Van Caelenberg has made significant strides in enhancing baking processes.

Latest Patents

One of his notable patents is the "Solid enzymatic article for use in baking." This invention provides a method for preparing a solid enzymatic unit-dose article that can disintegrate or dissolve during the preparation of dough or batter. This innovation aims to improve the efficiency and quality of baking, making it easier for bakers to achieve consistent results.

Career Highlights

Throughout his career, Tim Van Caelenberg has worked with prominent companies in the food industry. He has been associated with Novozymes A/S, a global leader in biological solutions, and Puratos NV/SA, a company specializing in bakery ingredients. His experience in these organizations has allowed him to develop and refine his innovative ideas.

Collaborations

Some of his notable coworkers include Ole Simonsen and Katarina Larson, who have contributed to his projects and innovations in the baking sector.

Conclusion

Tim Van Caelenberg's work exemplifies the impact of innovation in the baking industry. His patented solutions continue to influence baking practices, showcasing the importance of enzymatic technology in food preparation.

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