Company Filing History:
Years Active: 2025
Title: Innovations by Tim Van Caelenberg
Introduction
Tim Van Caelenberg is an accomplished inventor based in Groot-Bijgaarden, Belgium. He is known for his innovative contributions to the baking industry, particularly through his patented inventions. With a focus on enzymatic solutions, Van Caelenberg has made significant strides in enhancing baking processes.
Latest Patents
One of his notable patents is the "Solid enzymatic article for use in baking." This invention provides a method for preparing a solid enzymatic unit-dose article that can disintegrate or dissolve during the preparation of dough or batter. This innovation aims to improve the efficiency and quality of baking, making it easier for bakers to achieve consistent results.
Career Highlights
Throughout his career, Tim Van Caelenberg has worked with prominent companies in the food industry. He has been associated with Novozymes A/S, a global leader in biological solutions, and Puratos NV/SA, a company specializing in bakery ingredients. His experience in these organizations has allowed him to develop and refine his innovative ideas.
Collaborations
Some of his notable coworkers include Ole Simonsen and Katarina Larson, who have contributed to his projects and innovations in the baking sector.
Conclusion
Tim Van Caelenberg's work exemplifies the impact of innovation in the baking industry. His patented solutions continue to influence baking practices, showcasing the importance of enzymatic technology in food preparation.
Inventor’s Patent Attorneys refers to legal professionals with specialized expertise in representing inventors throughout the patent process. These attorneys assist inventors in navigating the complexities of patent law, including filing patent applications, conducting patent searches, and protecting intellectual property rights. They play a crucial role in helping inventors secure patents for their innovative creations.