Company Filing History:
Years Active: 1999
Title: Thorsten Lorenzen: Innovator in Fish Fillet Processing
Introduction
Thorsten Lorenzen is a notable inventor based in Munich, Germany. He has made significant contributions to the field of food processing, particularly in the method of separating layers from fish fillets. His innovative approach has the potential to enhance efficiency in the food industry.
Latest Patents
Lorenzen holds a patent for a "Method for separating a superficial layer and apparatus for carrying out." This invention describes a method for processing fish fillets by separating the skin from the fillet. The apparatus includes a conveying roller designed to carry the fish fillets skin-side down, along with a pressing shoe that forms a conveying gap with the roller. This design allows for the detachment of not only the skin layer but also an additional superficial layer, which can be collected separately.
Career Highlights
Thorsten Lorenzen is associated with Nordischer Maschinenbau Rud. Baader GmbH + Co. KG, a company known for its innovative machinery in the food processing sector. His work has contributed to advancements in the efficiency and effectiveness of fish fillet processing.
Collaborations
Lorenzen has collaborated with notable colleagues such as Norbert Bargele and Rudiger Buddruss. Their combined expertise has likely played a role in the development and refinement of his patented methods.
Conclusion
Thorsten Lorenzen's contributions to the food processing industry through his innovative patent demonstrate his commitment to improving efficiency in fish fillet processing. His work continues to influence the field positively.