Company Filing History:
1 out of 35 
2 out of 832,843 Years Active: 2000-2014
Title: Thomas D Wendel: Innovator in Food Processing Technology
Introduction
Thomas D Wendel is a notable inventor based in Nashua, NH (US). He holds a total of 3 patents that showcase his contributions to the field of food processing technology. His innovative designs focus on enhancing the efficiency and effectiveness of food sterilization and packaging processes.
Latest Patents
One of Wendel's latest patents is for a "Package conveyor for continuous process microwave applicator." This mechanism is designed to constrain a product package as it is conveyed through a microwave applicator. In this embodiment, the conveyor consists of a pair of parallel guide belts that travel through the microwave applicator. The guide belts feature a series of slots or guide elements that engage the edges of the product packages, ensuring their proper positioning in three dimensions.
Another significant patent is the "Apparatus and method for mass sterilization and pasteurization of food products." This invention provides a comprehensive system for processing food products, including an inlet assembly, a pressurizable tunnel, and an outlet assembly. The system utilizes vertically extending pressure vessels and parallel screws to transport food products while maintaining the necessary conditions for pasteurization or sterilization.
Career Highlights
Throughout his career, Thomas D Wendel has worked with various companies, including Pitco Frialator, Inc. His experience in the industry has allowed him to develop innovative solutions that address critical challenges in food processing.
Collaborations
Wendel has collaborated with notable individuals such as Jeffrey H Mackay and E Eugene Eves, II. These partnerships have contributed to the advancement of his inventions and the successful implementation of his technologies.
Conclusion
Thomas D Wendel is a distinguished inventor whose work in food processing technology has led to significant advancements in the industry. His patents reflect a commitment to innovation and efficiency, making a lasting impact on food safety and quality.