Altoona, IA, United States of America

Thoai Pham


Average Co-Inventor Count = 5.0

ph-index = 1


Company Filing History:


Years Active: 2018

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1 patent (USPTO):Explore Patents

Title: Thoai Pham: Innovator in Controlled Release Technologies

Introduction

Thoai Pham is a notable inventor based in Altoona, IA (US). He has made significant contributions to the field of controlled release technologies, particularly in the agricultural sector. His innovative approach focuses on enhancing the delivery of active ingredients in animal feed.

Latest Patents

Thoai Pham holds a patent for "Encapsulated active ingredients for controlled enteric release." This patent describes a method of forming a granule with an internal three-dimensional framework of channels. This framework is designed to control and sustain the release of an active ingredient for enteric delivery in animals. The granules are composed of hydrogenated vegetable oil, combined with a modifier to create channels for the release of active ingredients. These ingredients, such as metal salts of butyric acid, are released in the lower gut of the animal, where they can provide the most benefit. By adjusting the amount of the modifier, the release rate can be tailored to suit the specific passage rate of the animal being fed. Thoai Pham has 1 patent to his name.

Career Highlights

Throughout his career, Thoai Pham has been associated with Kemin Industries, Inc., a company known for its focus on improving the quality of food and feed. His work has contributed to advancements in animal nutrition and health.

Collaborations

Some of Thoai Pham's coworkers include Mitchell Poss and David Sanders. Their collaborative efforts have furthered the development of innovative solutions in the field.

Conclusion

Thoai Pham's contributions to controlled release technologies demonstrate his commitment to enhancing animal health and nutrition. His innovative patent reflects a significant advancement in the field, showcasing the potential for improved animal feed formulations.

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