Kibæk, Denmark

Tanja Christine Jæger

USPTO Granted Patents = 2 

 

Average Co-Inventor Count = 7.0

ph-index = 1


Company Filing History:


Years Active: 2024-2025

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2 patents (USPTO):Explore Patents

Title: Tanja Christine Jæger: Innovator in Beverage Preparation

Introduction

Tanja Christine Jæger is a notable inventor based in Kibæk, Denmark. She has made significant contributions to the field of beverage preparation, particularly with her innovative approach to acidic beta-lactoglobulin beverages. Her work has garnered attention for its potential applications in the food and beverage industry.

Latest Patents

Tanja holds one patent titled "Acidic beta-lactoglobulin beverage preparation." This invention pertains to a new packaged, heat-treated beverage preparation that has a pH in the range of 2.0-4.7. The patent also includes a method for producing this beverage and outlines various uses for the packaged, heat-treated product.

Career Highlights

Tanja is currently associated with Arla Foods Amba, a leading dairy company. Her role at Arla Foods has allowed her to apply her innovative ideas in a practical setting, contributing to the development of new beverage products.

Collaborations

Tanja has worked alongside talented colleagues such as Søren Bang Nielsen and Kasper Bøgelund Lauridsen. Their collaborative efforts have further enhanced the research and development of beverage innovations.

Conclusion

Tanja Christine Jæger is a pioneering inventor whose work in beverage preparation is making waves in the industry. Her patent on acidic beta-lactoglobulin beverages showcases her innovative spirit and commitment to advancing food technology.

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