Shinjuku-ku, Japan

Takaki Maekawa

USPTO Granted Patents = 7 

 

Average Co-Inventor Count = 4.0

ph-index = 4

Forward Citations = 21(Granted Patents)


Location History:

  • Shinjuku-ku, JP (2015 - 2022)
  • Tokyo, JP (2023)

Company Filing History:


Years Active: 2015-2023

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7 patents (USPTO):Explore Patents

Title: The Innovative Contributions of Takaki Maekawa

Introduction

Takaki Maekawa is a prominent inventor based in Shinjuku-ku, Japan. He has made significant contributions to the field of beverage packaging technology. With a total of seven patents to his name, Maekawa's work has had a notable impact on the industry.

Latest Patents

One of Maekawa's latest patents is a beverage filling method and apparatus that ensures only properly heated bottles are sterilized using hydrogen peroxide. The process involves temperature inspection of the bottles while they are in motion. Bottles that do not reach the predetermined temperature are removed from the line, while those that do are treated with hydrogen peroxide condensed mist. Hot air is then blown into the bottles to ensure effective sterilization before the beverage is filled and sealed. This innovative method enhances the efficiency and safety of beverage packaging.

Career Highlights

Maekawa is currently employed at Dai Nippon Printing Co., Ltd., where he continues to develop and refine his inventions. His work has been instrumental in advancing the technology used in beverage filling processes. His dedication to innovation has earned him recognition within the industry.

Collaborations

Throughout his career, Maekawa has collaborated with talented individuals such as Atsushi Hayakawa and Takaharu Hirooka. These partnerships have contributed to the successful development of his patented technologies.

Conclusion

Takaki Maekawa's contributions to beverage packaging technology through his innovative patents demonstrate his expertise and commitment to improving industry standards. His work continues to influence the field and enhance the efficiency of beverage production processes.

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