Company Filing History:
Years Active: 2000
Title: Suzanne M Lanckohr: Innovator in Sweetener Technology
Introduction
Suzanne M Lanckohr is a notable inventor based in Hulsberg, Netherlands. She has made significant contributions to the field of food technology, particularly in the development of sweeteners. Her innovative work has led to the creation of a unique patent that addresses the stability of liquid suspensions containing dipeptide sweeteners.
Latest Patents
Suzanne holds a patent for "Stable suspensions containing dipeptide sweetener in water." This invention relates to stable, liquid suspensions that incorporate a dipeptide sweetener in water, along with an agent that maintains the liquid state of the suspension. The sweetener is a salt derived from an aspartic acid-based dipeptide and a sweetening acid derivative. The stabilizing agent can be a water-soluble polysaccharide, protein, lipid, sulphonate, or phosph(on)ate with surfactant properties, particularly at a pH of 3.5 or lower. The patent also outlines a process for preparing these suspensions, ensuring thorough mixing of the components.
Career Highlights
Suzanne is associated with Holland Sweetener Company, V.o.f., where she applies her expertise in sweetener technology. Her work has been instrumental in advancing the company's product offerings and enhancing the quality of sweeteners available in the market.
Collaborations
Suzanne collaborates with talented individuals such as Annette C Hoek and Jacob Van Soolingen. These partnerships have fostered innovation and contributed to the success of their projects.
Conclusion
Suzanne M Lanckohr's contributions to sweetener technology exemplify her innovative spirit and dedication to improving food products. Her patent for stable suspensions of dipeptide sweeteners showcases her expertise and commitment to advancing the field.