Company Filing History:
30 out of 1,333 
7 out of 58 
Years Active: 2010-2025
Title: Innovations by Susan Irene Ellis Blackburn in Omega-3 Fatty Acid Production
Introduction: Susan Irene Ellis Blackburn, an eminent inventor based in Battery Point, AU, holds an impressive portfolio of 30 patents. Her work focuses significantly on the synthesis of long-chain polyunsaturated fatty acids, particularly omega-3 fatty acids, showcasing her commitment to advancing biotechnological applications in this field.
Latest Patents: Blackburn's latest patents revolve around innovative methods for producing omega-3 fatty acids. These cutting-edge inventions detail methods for synthesizing long-chain polyunsaturated fatty acids, such as eicosapentaenoic acid, docosapentaenoic acid, and docosahexaenoic acid, within recombinant cells like yeast or plant cells. The patents also describe new recombinant cells or plants engineered to enhance the production of these fatty acids. Furthermore, the invention introduces a novel group of enzymes with desaturase or elongase activity tailored for synthesizing long-chain polyunsaturated fatty acids. Specifically, it highlights ω3 desaturases, Δ5 elongases, and Δ6 desaturases exhibiting unique functions. Additionally, the patents include methodologies and DNA constructs designed for the transient and/or stable transformation of plant cells with multiple genes.
Career Highlights: Throughout her career, Blackburn has contributed to pivotal research through her work in notable organizations, including the Commonwealth Scientific and Industrial Research Organisation (CSIRO) and the Grains Research and Development Corporation. Her dedication to innovation has significantly advanced the understanding and production capabilities for omega-3 fatty acids.
Collaborations: Blackburn has collaborated with esteemed professionals in the field, such as Surinder Pal Singh and Stanley Suresh Robert. These partnerships have further enhanced her research initiatives and propelled advancements in biotechnology associated with fatty acid production.
Conclusion: Susan Irene Ellis Blackburn exemplifies the drive for innovation and excellence in the field of biotechnology. Her 30 patents, particularly concerning omega-3 fatty acid synthesis, underscore her significant contributions to the scientific community and reflect her ongoing commitment to enhancing sustainable biotechnological applications. As advancements in her field continue to evolve, Blackburn’s work will undoubtedly have lasting impacts on health and nutrition.