Company Filing History:
3 out of 2,202 
1 out of 1,195 Years Active: 1992-2023
Title: Inventor Spotlight: Steven F. Vaughn
Introduction
Steven F. Vaughn is an innovative inventor based in Peoria, Illinois. With a remarkable portfolio of four patents, Vaughn has made significant contributions to the fields of agriculture and food preservation. His inventions showcase a keen understanding of material science and a commitment to improving product longevity and efficacy.
Latest Patents
Vaughn's latest patents reflect his dedication to developing practical solutions. One of his notable inventions involves absorbent material, specifically compositions that incorporate soybean hulls and soybean hull biochar. This invention addresses the need for effective absorbent materials and outlines methods for their preparation and use in various articles of manufacture.
Another significant patent by Vaughn involves the inhibition of postharvest fruit decay using 2-nonanone. This compound serves as an antifungal agent that combats decay organisms affecting berries and other small fruits during storage. In a preferred application, 2-nonanone is volatilized and delivered to the headspace of packaged fruit, maintaining its antifungal properties until it reaches the consumer.
Career Highlights
Throughout his career, Vaughn has been affiliated with notable organizations, including the United States of America as represented by the Secretary of Agriculture. His work has focused on creating practical solutions that enhance agricultural products and environmental sustainability.
Collaborations
Vaughn has collaborated with several esteemed colleagues, notably Gayland F. Spencer and Richard G. Powell. Together, they have worked on innovations that leverage their diverse expertise to further advance their research initiatives.
Conclusion
Steven F. Vaughn stands out as a prominent inventor whose work in absorbent materials and fruit preservation has left a lasting impact on the industry. With four patents to his name, his contributions continue to foster innovation and sustainability in agriculture, making him an invaluable asset to the field.