Company Filing History:
Years Active: 2010
Title: Soren Vedsted: Innovator in Food Processing Technology
Introduction
Soren Vedsted is a notable inventor based in Vadum, Denmark. He has made significant contributions to the field of food processing technology, particularly with his innovative methods for heating and cooling food items. His work has the potential to enhance the quality and efficiency of food preparation.
Latest Patents
Soren Vedsted holds a patent for a "Method and apparatus for heating or cooling of foodstuffs." This invention relates to a method and product for heating or cooling, including freezing of food items in a rotating closed pipe serpent. The technology features a closed non-circular rotating pipe serpent that processes food items by transporting them in a preparation liquid during heating or cooling. This method ensures a gentle yet efficient mixture of food items, preventing clogging and securing homogeneous thermal processing. The result is a high quality of the final food items. Additionally, the products used for processing are easy to clean, leading to low operational costs. The process can be fully automated, minimizing the need for manual labor and ensuring high hygiene standards. Multiple independent rotating pipe serpent units can be combined, allowing food items to undergo successive heating or cooling processes in batches or continuous flow. This process is suitable for various food types, including meat, shellfish, and vegetables, whether they are to be steamed, blanched, or boiled in liquids such as water or oil.
Career Highlights
Soren Vedsted is associated with Laitram, L.L.C., a company known for its innovative solutions in food processing and manufacturing. His work at Laitram has allowed him to develop and refine his patented technology, contributing to advancements in the industry.
Collaborations
Soren has collaborated with notable coworkers, including Lars Vedsted and Kjeld Holmstrup. Their combined expertise has likely played a role in the development and implementation of innovative food processing technologies.
Conclusion
Soren Vedsted's contributions to food processing technology through his patented methods demonstrate his commitment to innovation and quality in the industry. His work not only enhances food preparation processes but also sets a standard for efficiency and hygiene in food processing.