Location History:
- Tokorozawa, JA (1976)
- Tokorozawa, JP (1978)
Company Filing History:
Years Active: 1976-1978
Title: The Innovative Journey of Seiichiro Igarashi
Introduction
Seiichiro Igarashi, based in Tokorozawa, Japan, is a notable inventor with a strong focus on food technology. He holds three patents, demonstrating his commitment to innovation in the food industry, specifically in the preparation of fish-based products.
Latest Patents
Igarashi's recent patents showcase his expertise in creating fish meat powders with unique properties. One of his latest inventions is a method of preparing fish meat powder that possesses kamaboko-forming property. This method involves the formation of a slurry of fish meat in a neutral buffer solution infused with divalent metal ions and polyvalent weak-acid anions. These anions are present in sufficient amounts to sequester the metal ions, followed by the conversion of the slurry to fish meat powder through spray-drying. Another significant patent outlines a method for preparing fish meat powder from a low viscosity slurry. In this case, an acid, which decomposes or volatilizes at the spray-drying temperature, is added to the slurry to lower its viscosity, facilitating the process.
Career Highlights
Igarashi is currently associated with Snow Brand Milk Products Co., Ltd., where he applies his inventive skills to enhance product development. His understanding of food science and engineering has made him a valuable asset to the company, allowing him to contribute significantly to their innovative projects.
Collaborations
Throughout his career, Igarashi has collaborated with talented individuals such as Hiroshi Niki and Toru Doi. These partnerships have not only expanded his horizons but have also led to the successful development of new techniques in the realm of fish product manufacturing.
Conclusion
Seiichiro Igarashi’s contributions to the food technology sector are commendable. His innovative methods for preparing fish meat powder highlight his dedication to advancing culinary science and his role as a pivotal figure in the industry. With ongoing developments and collaborations, Igarashi continues to inspire through his inventive spirit.
Inventor’s Patent Attorneys refers to legal professionals with specialized expertise in representing inventors throughout the patent process. These attorneys assist inventors in navigating the complexities of patent law, including filing patent applications, conducting patent searches, and protecting intellectual property rights. They play a crucial role in helping inventors secure patents for their innovative creations.