Location History:
- Fallanden, CH (2002)
- Fällanden, CH (2005 - 2013)
Company Filing History:
Years Active: 2002-2013
Title: The Innovative Contributions of Samuel Derrer
Introduction
Samuel Derrer is a notable inventor based in Fällanden, Switzerland. He has made significant contributions to the field of organic compounds, holding a total of 6 patents. His work has had a considerable impact on flavor and fragrance applications.
Latest Patents
Among his latest patents, Derrer has developed a method for producing organic compounds that serve as flavors or fragrances. One of his notable inventions is a process for producing 2,2,3-trimethylcyclopent-3-enecarbaldehyde, commonly known as campholytic aldehyde. This method utilizes campholenic aldehyde in the presence of a copper catalyst and a solvent, showcasing his innovative approach to chemical production.
Career Highlights
Throughout his career, Samuel Derrer has worked with prominent companies in the industry, including Givaudan S.A. His experience in these organizations has allowed him to refine his skills and contribute to various projects that enhance the flavor and fragrance sectors.
Collaborations
Derrer has collaborated with talented individuals such as Markus Gautschi and Caroline Plessis. These partnerships have fostered a creative environment that has led to the development of groundbreaking inventions.
Conclusion
Samuel Derrer is a distinguished inventor whose work in organic compounds has paved the way for advancements in flavor and fragrance applications. His innovative methods and collaborations continue to influence the industry positively.
Inventor’s Patent Attorneys refers to legal professionals with specialized expertise in representing inventors throughout the patent process. These attorneys assist inventors in navigating the complexities of patent law, including filing patent applications, conducting patent searches, and protecting intellectual property rights. They play a crucial role in helping inventors secure patents for their innovative creations.