Ryooichi Haga

Title: The Innovations of Ryooichi Haga

Introduction

Ryooichi Haga is a notable inventor based in Hitachi, Japan. He has made significant contributions to the field of industrial science, particularly in the recovery of valuable resources from subterranean stems. With a total of seven patents to his name, Haga's work has had a considerable impact on the industry.

Latest Patents

One of Haga's latest patents is a process for recovering subterranean stem starch and protein. This invention provides a method for easily recovering nearly white starch and protein that have high commercial value. The process is characterized by the addition of specific chemicals, such as sodium thiosulfate and potassium thiosulfate, during the crushing of the subterranean stem. Another significant patent involves thermostable alpha-amylase-producing, thermophilic anaerobic bacteria. This bacterium, belonging to the Clostridium genus, produces novel alpha-amylases that exhibit excellent thermostability and acid resistance. These alpha-amylases can greatly rationalize the sugar production process.

Career Highlights

Haga has worked with prominent organizations, including Hitachi, Ltd. and the Agency of Industrial Science and Technology. His experience in these institutions has allowed him to develop and refine his innovative ideas, contributing to advancements in industrial applications.

Collaborations

Haga has collaborated with notable coworkers such as Masahiko Ishida and Youji Odawara. Their combined expertise has likely fostered a productive environment for innovation and development.

Conclusion

Ryooichi Haga's contributions to the field of industrial science through his patents and collaborations highlight his role as a significant inventor. His work continues to influence the industry, showcasing the importance of innovation in resource recovery and processing.