Berurim, Israel

Ron Ecker

USPTO Granted Patents = 3 

 

Average Co-Inventor Count = 5.0

ph-index = 1

Forward Citations = 1(Granted Patents)


Company Filing History:


Years Active: 2022-2024

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3 patents (USPTO):Explore Patents

Title: The Innovations of Ron Ecker

Introduction

Ron Ecker is an accomplished inventor based in Berurim, Israel. He has made significant contributions to the field of plant genetics, particularly in developing resistance to viral infections in tomato plants. With a total of three patents to his name, Ecker's work is paving the way for advancements in agricultural biotechnology.

Latest Patents

Ecker's latest patents focus on enhancing the tolerance and resistance of plants to the Tomato Brown Rugose Fruit Virus (TBRFV). One of his inventions relates to a plant that incorporates specific quantitative trait loci (QTLs) in its genome, which confer improved phenotypes regarding foliar and fruit tolerance to TBRFV. These QTLs are derived from the seeds HAZTBRFVRES1, NCIMB accession number 42758, and are characterized by defined alleles of different SNPs located on chromosomes 6, 9, and 11. Another patent addresses the combination of the Tm-1 resistance gene on chromosome 2 with selected QTLs that independently enhance the plant's resistance to TBRFV. This combination effectively delays or inhibits the virus's replication in the plants, showcasing Ecker's innovative approach to plant resistance.

Career Highlights

Ron Ecker is currently employed at Vilmorin & Cie, a company known for its dedication to plant breeding and seed production. His work at Vilmorin & Cie has allowed him to focus on developing solutions that address critical challenges in agriculture, particularly those posed by viral diseases.

Collaborations

Ecker collaborates with notable colleagues, including Varda Ashkenazi and Yaniv Rotem. These partnerships enhance the research and development efforts in the field of plant genetics, contributing to the overall success of their projects.

Conclusion

Ron Ecker's innovative work in plant genetics, particularly in developing resistance to the Tomato Brown Rugose Fruit Virus, highlights his significant contributions to agricultural biotechnology. His patents and collaborations reflect a commitment to improving crop resilience and ensuring food security.

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