This inventor holds 1 USPTO granted patent and 1 published patent application, plus 1 CIPO patent and 1 EPO patent. Top assignee: Nordischer Maschinenbau Rud.baader Gmbh + Co Kg. Active years: 2019.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile
Company Filing History:
Years Active: 2019
Title: Roman Ludwig Gottschalk: Innovator in Fish Fillet Processing
Introduction
Roman Ludwig Gottschalk is a notable inventor based in Lübeck, Germany. He has made significant contributions to the field of food processing technology, particularly in the efficient removal of pin bones from fish fillets. His innovative approach has the potential to enhance the quality and convenience of fish preparation.
Latest Patents
Roman Ludwig Gottschalk holds a patent for a "Device and method for removal of pinbones from a fish fillet." This invention relates to an apparatus designed for the removal of pin bones from a fish fillet that has been completely separated from the skeleton. The apparatus includes a tool with a clamping mechanism for clamping and releasing individual pin bones, a drive for rotary movement, and means for transmitting this movement to the clamping mechanism. The clamping mechanism features a base body that rotates about a rotational axis, with at least two clamping jaws that can move towards and away from one another. This design allows for an oscillating rotational movement, facilitating the efficient removal of pin bones.
Career Highlights
Roman Ludwig Gottschalk is associated with Nordischer Maschinenbau Rud. Baader GmbH + Co. KG, a company known for its innovative solutions in the food processing industry. His work has contributed to advancements in the technology used for fish processing, making it easier and more efficient for food manufacturers.
Collaborations
Throughout his career, Roman has collaborated with talented individuals such as Torsten Rusko and André Von Selle. These partnerships have likely fostered a creative environment that encourages innovation and the development of new technologies.
Conclusion
Roman Ludwig Gottschalk's contributions to the field of fish processing technology exemplify the impact of innovation on food preparation. His patented device for removing pin bones from fish fillets showcases his commitment to improving efficiency and quality in the industry.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile