Company Filing History:
Years Active: 2002
Title: Innovations by Rodrigo Garcia Cabtera in Post-Harvest Treatments
Introduction
Rodrigo Garcia Cabtera is an innovative inventor based in Gorraiz, Spain. He has made significant contributions to the field of post-harvest treatments through his unique patent. His work focuses on developing natural solutions to control post-harvest pathologies in fruits and vegetables.
Latest Patents
Rodrigo holds a patent for a "Natural source composition for the control of post-harvest pathologies and methods of application." This composition includes a fundamental active ingredient made from thymol, eugenol, and cinnamaldehyde. Additionally, it features a secondary active ingredient that combines cuminaldehyde, geraniol, vanillin, borneol, menthol, anethole, terpineol, limonene, and various glycosides derived from mustard and jasmine essences. The formulation also contains a surface-active agent accepted as an emulsifying food additive and an oligosaccharide sourced from algae extracts or vegetable tissue. This innovative composition is applied to fruits and vegetables either in a diluted bath or in solid form incorporated into waxes used in post-harvest treatments.
Career Highlights
Rodrigo is associated with Inabonos S.A., where he continues to develop and refine his innovative solutions for agricultural applications. His dedication to improving post-harvest processes has positioned him as a notable figure in the industry.
Collaborations
Rodrigo collaborates with esteemed colleagues such as Jose Maria Garcia-Mina Freire and Santiago Cenoz Imaz. Their combined expertise enhances the development of effective solutions in the field of post-harvest treatments.
Conclusion
Rodrigo Garcia Cabtera's contributions to the field of post-harvest treatments through his innovative patent demonstrate his commitment to advancing agricultural practices. His work not only addresses critical challenges in the industry but also promotes the use of natural solutions for better food preservation.