Location History:
- Crystal, MN (US) (2019 - 2020)
- Robbinsdale, MN (US) (2023)
Company Filing History:
3 out of 967 
1 out of 1 Years Active: 2019-2023
Title: Celebrating the Innovative Contributions of Inventor Robert Erickson
Introduction
Robert Erickson, an accomplished inventor based in Crystal, MN, has made significant strides in the field of food processing technology. With a total of three patents to his name, Erickson's work focuses on enhancing the quality and firmness of vegetable products, showcasing his commitment to innovation in the food industry.
Latest Patents
One of Robert Erickson's latest patents is centered around a continuous process for producing firmer processed vegetables. This inventive method utilizes a specialized vegetable product treatment device, which includes a treatment chamber designed to improve the firmness of various vegetable products. The process involves maintaining specific temperature and pH levels while continuously treating the vegetable products for an optimal period. With treatment temperatures ranging from about 125°F to about 160°F, the vegetables reside in the chamber for 20 to 60 minutes before undergoing a subsequent blanching step at temperatures between 190°F and 210°F. This innovative approach ensures that the heat-treated vegetable products achieve the desired firmness and quality.
Career Highlights
Throughout his career, Robert Erickson has collaborated with renowned companies in the food industry, including General Mills, Inc. and Oregon Potato Company. His extensive experience in food processing has equipped him with the insights necessary to develop ingenious solutions that meet industry demands. Erickson's patents reflect his dedication to improving food quality and processing methods.
Collaborations
In his professional journey, Robert has worked alongside talented individuals such as Lily Leung Fee and Anita J Hall. These collaborations have enriched his understanding of the food processing landscape and contributed to the development of his innovative patent technologies.
Conclusion
Robert Erickson stands out as an influential inventor in the field of food processing, with three significant patents that highlight his innovative capabilities. His focus on improving the firmness of processed vegetables exemplifies his commitment to quality in food production. As he continues to impact the industry with his inventive spirit, Robert Erickson's work serves as an inspiration for future innovators.
Inventor’s Patent Attorneys refers to legal professionals with specialized expertise in representing inventors throughout the patent process. These attorneys assist inventors in navigating the complexities of patent law, including filing patent applications, conducting patent searches, and protecting intellectual property rights. They play a crucial role in helping inventors secure patents for their innovative creations.