Robert D Lee

Title: Innovations by Robert D. Lee in Food Heating Technology

Introduction

Robert D. Lee is an accomplished inventor based in St. Louis, MO (US). He is known for his innovative contributions to food heating technology, particularly in the development of a heating assembly and method for tortilla-like food. His work has significantly impacted the food industry by enhancing the efficiency of food preparation.

Latest Patents

Robert D. Lee holds a patent for a heating assembly designed for thin bread-like food. This patent discloses an assembly that includes a housing, a rotatable drum, and an infeed roller that moves food toward the drum's rotation. The assembly features a drum heater and a radiant heater that radiates heat towards the food on the drum. The design also incorporates an infeed platform, a bearing arrangement for the drum, and a thermostat sensor. Additionally, a guide is included to redirect food that separates from the drum, while a discharge scraper and a discharge roller facilitate the removal of food from the drum.

Career Highlights

Robert D. Lee is currently employed at Star Manufacturing International Inc., where he continues to innovate in the field of food heating technology. His expertise and dedication to improving food preparation methods have made him a valuable asset to the company.

Collaborations

Robert has collaborated with Michael Lee Huegerich, contributing to advancements in their field. Their partnership has fostered innovation and creativity in food technology.

Conclusion

Robert D. Lee's contributions to food heating technology exemplify the spirit of innovation. His patented inventions have the potential to revolutionize food preparation processes, making them more efficient and effective.