Oberkirch, Germany

Peter Stolla



Average Co-Inventor Count = 3.0

ph-index = 1

Forward Citations = 2(Granted Patents)


Company Filing History:


Years Active: 2011

Loading Chart...
Loading Chart...
1 patent (USPTO):Explore Patents

Title: Inventor Peter Stolla: Innovating the Commercial Dishwasher Industry

Introduction: Peter Stolla, an accomplished inventor based in Oberkirch, Germany, has contributed to the innovation landscape with his unique patent for a commercial dishwasher. His work is particularly notable for its emphasis on efficiency and effectiveness in the cleaning of items, setting a new standard in the commercial kitchen equipment industry.

Latest Patents: Peter Stolla holds a patent for a "Commercial dishwasher with air deflector arrangement." This innovative appliance features a spray chamber designed to hold items for washing, enabling convenient loading and unloading. The dishwasher is equipped with a fan that generates an air stream, which enters the spray chamber through an air inlet located below the area designated for items to be washed. This air stream plays a crucial role in drying the washed items by uniformly distributing airflow through the spray chamber and the washing region, significantly enhancing the drying process.

Career Highlights: Peter has dedicated his career to advancing kitchen technology, particularly with his work at Premark Feg L.L.C. His innovative insights and engineering skills have enabled him to develop practical solutions that address common problems faced by commercial kitchens today.

Collaborations: Throughout his career, Peter Stolla has collaborated with knowledgeable colleagues, including Dietrich Berner and Heinrich Gonska. These professional relationships have fostered an environment of creativity and shared expertise, crucial to the development of his patented innovations.

Conclusion: Peter Stolla stands out as a key figure in the realm of kitchen innovation, particularly with his patented design that enhances the functionality of commercial dishwashers. His ongoing contributions continue to reflect a commitment to improving the efficiency of kitchen operations, making a significant impact in the food service industry.

This text is generated by artificial intelligence and may not be accurate.
Please report any incorrect information to support@idiyas.com
Loading…