Geleen, Netherlands

Peter J Quaedflieg


Average Co-Inventor Count = 5.0

ph-index = 1

Forward Citations = 2(Granted Patents)


Company Filing History:


Years Active: 1996

Loading Chart...
1 patent (USPTO):Explore Patents

Title: The Innovative Contributions of Inventor Peter J. Quaedflieg

Introduction: Peter J. Quaedflieg, based in Geleen, Netherlands, is a notable inventor recognized for his contributions to the field of enzymatic reactions. With a focus on innovative processes in biochemistry, Quaedflieg has successfully secured a patent that demonstrates the practical application of his research.

Latest Patents: Quaedflieg holds a patent for the "Enzymatic coupling of L-phenylalanine methyl ester". This invention encompasses a process for synthesizing N-benzyloxycarbonyl-α-L-aspartyl-L-phenylalanine methyl ester through the enzymatic coupling of N-benzyloxycarbonyl-L-aspartic acid and L-phenylalanine methyl ester. The process is conducted in an aqueous medium resulting in a precipitate, utilizing (virtually) equimolar quantities of the compounds under the influence of a neutral protease, while maintaining a pH range of 4.5 to 6.0. Additionally, the reaction incorporates an alkali metal salt, alkaline earth metal salt, or ammonium salt in amounts ranging from 3 to 25% by weight based on the total mixture.

Career Highlights: Peter J. Quaedflieg is affiliated with Holland Sweetener Company, V.o.f., where he applies his expertise in enzymatic processes to enhance product development. His innovative approach has made significant strides in the biochemical industry, particularly in sweetener production.

Collaborations: Throughout his career, Quaedflieg has collaborated with esteemed colleagues such as Shigeaki Irino and Shin-ichiro Nakamura. These professional partnerships have likely contributed to the success of his research and patent achievements.

Conclusion: Peter J. Quaedflieg's work exemplifies the intersection of innovation and practical application in the field of enzymatic chemistry. His patent for the enzymatic coupling process not only highlights his ingenuity but also contributes to advancements in the sweetener industry, marking him as a notable inventor in his field.

This text is generated by artificial intelligence and may not be accurate.
Please report any incorrect information to support@idiyas.com
Loading…