Penny F Martin

Title: Innovations by Penny F. Martin in Edible Printing Technologies

Introduction

Penny F. Martin is an accomplished inventor based in St. Louis, MO (US). She has made significant contributions to the field of edible printing technologies, holding a total of 4 patents. Her work focuses on developing food-grade colored fluids that enhance the printing process on edible substrates.

Latest Patents

Penny's latest patents include innovative formulations for food-grade colored fluids designed for printing on edible substrates. One of her notable inventions is a method that incorporates food-grade dyes and glycols, allowing for the application of these colored fluids directly onto the surface of edible materials. This invention also explores the optional inclusion of glycerine and water, optimizing the fluid's composition for better application. Another significant patent involves food-grade inkjet inks, which similarly utilize food-grade dyes and glycols, along with surface tension modifiers to improve the printing process. These advancements are crucial for creating visually appealing edible products.

Career Highlights

Penny F. Martin is currently employed at Sensient Imaging Technologies GmbH, where she continues to innovate in the field of edible printing. Her expertise and dedication to developing safe and effective food-grade printing solutions have positioned her as a leader in this niche market.

Collaborations

Penny collaborates with talented individuals such as Robert A. Baydo and Benedict D. Fabian, contributing to a dynamic team focused on advancing edible printing technologies.

Conclusion

Penny F. Martin's contributions to edible printing technologies through her innovative patents demonstrate her commitment to enhancing the food industry. Her work not only improves the aesthetics of edible products but also ensures safety and quality in food-grade applications.