Company Filing History:
Years Active: 1999-2000
Title: Paul Trubiano: Innovator in Modified Starch Technologies
Introduction
Paul Trubiano is a notable inventor based in Somerville, NJ (US), recognized for his contributions to the field of modified starch technologies. With a total of 2 patents, Trubiano has made significant advancements in pharmaceutical dosage forms and emulsifying agents.
Latest Patents
Trubiano's latest patents include a tablet containing an enzymatically converted starch derivative. This invention focuses on a pharmaceutical dosage form that utilizes a modified starch prepared through enzymatic hydrolysis. The starch derivative contains a hydrophobic group, which enhances the compressibility and hardness of the dosage form. Additionally, it allows for high load and retention of various active agents while providing oxidative resistance. Another significant patent involves glucoamylase converted starch derivatives, which are useful as emulsifying and encapsulating agents. These modified starches are designed for systems requiring high load retention, low surface oil exposure, and excellent oxidation resistance.
Career Highlights
Trubiano is currently employed at National Starch and Chemical Investment Holding Corporation, where he continues to innovate in the field of starch applications. His work has contributed to the development of new materials that enhance the effectiveness of pharmaceutical products.
Collaborations
Throughout his career, Trubiano has collaborated with esteemed colleagues, including Emily Keller Blue and Chung-Wai Chiu. These partnerships have fostered a collaborative environment that encourages innovation and the sharing of ideas.
Conclusion
Paul Trubiano's work in modified starch technologies has made a significant impact on the pharmaceutical industry. His inventions demonstrate the potential of enzymatically modified starches in enhancing drug delivery systems and emulsifying agents.