Location History:
- Montville, OH (US) (2012)
- Willoughby, OH (US) (2013 - 2014)
Company Filing History:
Years Active: 2012-2014
Title: Owen Roger McGhee: Innovator in Cooking Technology
Introduction
Owen Roger McGhee is a notable inventor based in Willoughby, Ohio, recognized for his contributions to cooking technology. With a total of three patents to his name, McGhee has made significant advancements in the design and functionality of cooking appliances.
Latest Patents
One of McGhee's latest patents is the "Boilerless Steaming Oven and Method." This innovative steaming oven features a clad plate bottom, where the stainless steel clad material forms the base of the boiling water reservoir within the oven chamber. The design incorporates a thin layer of stainless material bonded to a thicker plate made of heat-conducting metals such as steel, copper, or aluminum. Another significant patent is the "Method and Apparatus for a Steam System." This steam system includes a cooking chamber and a housing that contains a volume of water, along with an inlet for steam, condensate, drain water, and weak steam from the cooking chamber. It also features a sensor to detect the water temperature and a dispenser that sprays cooling water to maintain the temperature within a predetermined level.
Career Highlights
Owen Roger McGhee is currently employed at Cleveland Range, LLC, where he continues to innovate in the field of cooking technology. His work has contributed to the development of more efficient and effective cooking appliances that enhance culinary experiences.
Collaborations
Throughout his career, McGhee has collaborated with talented individuals such as David S. Schwerzler and David R. Lastoria. These collaborations have fostered a creative environment that encourages innovation and the sharing of ideas.
Conclusion
Owen Roger McGhee's contributions to cooking technology through his patents and work at Cleveland Range, LLC, highlight his role as an influential inventor. His innovative designs continue to shape the future of cooking appliances, making them more efficient and user-friendly.