Lichtenvoorde, Netherlands

Niels Antonio William Koster

USPTO Granted Patents = 3 

 

Average Co-Inventor Count = 3.1

ph-index = 1


Company Filing History:


Years Active: 2024-2025

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3 patents (USPTO):Explore Patents

Title: Niels Antonio William Koster: Innovator in Meat Processing Technology

Introduction

Niels Antonio William Koster is a notable inventor based in Lichtenvoorde, Netherlands. He has made significant contributions to the field of meat processing technology, holding 3 patents that showcase his innovative approach to improving efficiency in the industry.

Latest Patents

Koster's latest patents include a device and method for removing leaf lard from slaughtered animals. This tool features a mandrel designed to wind leaf lard, equipped with a suction cavity that engages with the leaf lard. It incorporates a first air device for aspirating and blowing air, along with pushing devices to facilitate the removal process. This invention can be integrated into a system that automates the removal of leaf lard, utilizing robotic arms and control systems.

Another significant patent is a cutting system for carcass parts, which operates while the parts are carried by an overhang transport system. This system includes a detection device to determine cutting positions and a cutting device that adjusts based on the detected position. The design aims to enhance the efficiency of meat processing by ensuring precise cuts while minimizing handling.

Career Highlights

Throughout his career, Koster has worked with prominent companies in the meat processing sector, including Marel Red Meat B.V. and Marel Meat B.V. His experience in these organizations has allowed him to develop and refine his innovative ideas, contributing to advancements in meat processing technology.

Collaborations

Koster has collaborated with notable colleagues such as Leonardus Jozephus Antonius Tiggeloven and Jan Johannes Meerdink. These partnerships have fostered a creative environment that encourages the development of cutting-edge solutions in the industry.

Conclusion

Niels Antonio William Koster is a distinguished inventor whose work in meat processing technology has led to significant advancements. His patents reflect a commitment to innovation and efficiency, making a lasting impact on the industry.

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