Tokyo, Japan

Naoya Uemuki

This inventor holds 1 USPTO granted patent and 1 EPO patent. Top assignee: Satake Corporation. Active years: 2017.

IDiyas Innovation Intelligence. (2026). Inventor Profile: Naoya Uemuki. Retrieved from https://idiyas.com/inventor/naoya-uemuki

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile

Calculating rank

% Patents Active = 100.0

 

Average Co-Inventor Count = 5.0

ph-index = 1

Forward Citations = 1(Granted Patents)


Company Filing History:


Years Active: 2017

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1 patent (USPTO):Explore Patents

Title: Naoya Uemuki - Innovator in Parboiled Rice Manufacturing

Introduction

Naoya Uemuki is a notable inventor based in Tokyo, Japan. He has made significant contributions to the field of food processing, particularly in the manufacturing of parboiled rice. His innovative approach has led to the development of a unique apparatus that enhances the quality and efficiency of rice production.

Latest Patents

Uemuki holds a patent for an "Apparatus for producing parboiled rice." The objective of this invention is to provide a manufacturing apparatus capable of efficiently producing high-quality parboiled rice without increasing the overall size of the equipment. The apparatus includes several key components, such as a rotatable drum, a heating unit, an agitation unit, a steam supply unit, a pressure adjustment unit, a water addition unit, and a drying unit. This combination of features allows for effective processing of raw materials through pressurized steam-boiling treatment.

Career Highlights

Naoya Uemuki is currently employed at Satake Corporation, a leading company in the food processing industry. His work focuses on improving manufacturing processes and developing innovative solutions for rice production. Uemuki's dedication to his craft has positioned him as a valuable asset in the field of food technology.

Collaborations

Uemuki has collaborated with several talented individuals, including Hideaki Matsushima and Hidenori Mizuno. These partnerships have fostered a creative environment that encourages the exchange of ideas and advancements in technology.

Conclusion

Naoya Uemuki's contributions to the parboiled rice manufacturing industry exemplify the impact of innovation in food processing. His patented apparatus not only enhances the quality of rice but also streamlines the production process. Uemuki's work continues to influence the industry and inspire future advancements.

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
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