Michele M Champagne

Title: Michele M Champagne: Innovator in Marine Biotechnology

Introduction

Michele M Champagne is a prominent inventor based in San Diego, CA. She has made significant contributions to the field of marine biotechnology, particularly through her innovative patents. With a total of 2 patents, her work focuses on regulatory elements and methods for modulating cellular sensitivity to specific inhibitors.

Latest Patents

Michele's latest patents include groundbreaking research on regulatory elements derived from marine microorganisms. The first patent provides novel regulatory elements, including promoter sequences, and discloses DNA constructs that contain these elements. This application also details transgenic cells and non-human organisms that incorporate these regulatory elements, which are particularly suited for use in microalgae. The second patent outlines methods and materials for modulating the sensitivity of cells to acetohydroxyacid synthase (AHAS) inhibitors. It includes nucleic acid molecules that encode AHAS large subunits and describes methods for transforming microbial and plant cells to enhance their sensitivity to AHAS-inhibiting compounds.

Career Highlights

Michele M Champagne is currently associated with Synthetic Genomics, Inc., where she continues to advance her research in biotechnology. Her work has been instrumental in developing innovative solutions that leverage marine resources for various applications.

Collaborations

Michele collaborates with notable colleagues, including Jun Urano and Toby Howard Richardson, contributing to a dynamic research environment that fosters innovation.

Conclusion

Michele M Champagne's contributions to marine biotechnology through her patents and research at Synthetic Genomics, Inc. highlight her role as a leading inventor in the field. Her innovative approaches continue to pave the way for advancements in biotechnology.