Company Filing History:
Years Active: 1979
Title: Innovations by Michael E Simonds in Poultry Processing
Introduction
Michael E Simonds is an accomplished inventor based in Gainesville, GA (US). He has made significant contributions to the poultry processing industry through his innovative designs and patents. With a total of two patents to his name, Simonds has focused on enhancing the efficiency and safety of poultry processing systems.
Latest Patents
One of Simonds' latest patents is the "Transfer apparatus for poultry processing conveyor." This invention allows suspended birds traveling in one direction on a linear delivery conveyor to be transferred to a parallel oppositely moving receiver linear conveyor. The design features an intervening rotary transfer conveyor and coacting stationary bird camming bars that nudge the birds from shackles on the delivery conveyor to shackles on the rotary transfer conveyor, and then to the receiving conveyor. The simplicity of construction and positive reliable operation are key highlights of this invention.
Another notable patent is the "Stunner for poultry." This device is designed to wet poultry suspended heads down from an overhead conveyor with an electrolyte while adjacent to an electrolyte holding tank. At the downstream end of the electrolyte tank, a stunning trough is adjustably pivotally mounted and consists of a multiplicity of longitudinal electrode rods arranged in a transversely arcuate array. The rods are electrically connected to arcuate buss bars secured to non-conducting trough end plates. The spaced electrode rods are charged alternately with opposite polarities, ensuring effective stunning of the poultry. The stunning trough is enclosed in a non-conducting fiberglass shell for safety, with non-conducting end caps protecting the buss bars and electrode rod ends.
Career Highlights
Michael E Simonds is currently associated with Stork Gamco Inc., where he continues to innovate and improve poultry processing technologies. His work has significantly impacted the industry, making processes safer and more efficient.
Conclusion
Michael E Simonds is a notable inventor whose contributions to poultry processing have led to advancements in efficiency and safety. His patents reflect a commitment to innovation in the industry.