Michael Dalgaard Mikkelsen

Title: Michael Dalgaard Mikkelsen: Innovator in Natural Sweeteners

Introduction

Michael Dalgaard Mikkelsen is a prominent inventor based in San Francisco, CA. He is known for his contributions to the field of biotechnology, particularly in the production of natural sweeteners. His innovative work has led to advancements in the use of steviol glycosides, which are derived from the stevia plant.

Latest Patents

Mikkelsen holds a patent for the "Production of steviol glycosides in microorganisms." This patent involves recombinant microorganisms, plants, and plant cells that have been engineered to express novel recombinant genes encoding steviol biosynthetic enzymes and UDP-glycosyltransferases (UGTs). These engineered organisms can produce steviol or steviol glycosides, such as rubusoside or Rebaudioside A, which serve as natural sweeteners in food products and dietary supplements. He has 1 patent to his name.

Career Highlights

Mikkelsen is associated with Evolva SA, a company that focuses on sustainable and innovative solutions in the field of biotechnology. His work at Evolva has been instrumental in developing natural alternatives to artificial sweeteners, contributing to healthier food options.

Collaborations

Some of his notable coworkers include Ganesh M Kishore and Jorgen Hansen, who have collaborated with him on various projects related to biotechnology and natural product development.

Conclusion

Michael Dalgaard Mikkelsen's innovative work in the production of steviol glycosides marks a significant advancement in the field of natural sweeteners. His contributions continue to influence the food industry by promoting healthier alternatives.