Bloomington, MN, United States of America

Melanie Barker


Average Co-Inventor Count = 3.0

ph-index = 2

Forward Citations = 291(Granted Patents)


Company Filing History:


Years Active: 1986-1987

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2 patents (USPTO):Explore Patents

Title: The Innovations of Inventor Melanie Barker

Introduction

Melanie Barker is a notable inventor based in Bloomington, MN (US). She has made significant contributions to the field of plant genetics, particularly in the production of novel plant genotypes that enhance tryptophan levels. With a total of 2 patents, her work has the potential to impact agricultural practices and food production.

Latest Patents

One of Melanie Barker's latest patents focuses on "Tryptophan overproducer mutants of cereal crops." This invention is directed towards the production of novel plant genotypes or lines that produce increased free tryptophan levels. These plants are designed to be resistant to inhibition by analogs that typically inhibit the activity of the enzyme anthranilate synthase before alteration. The invention also relates to genes encoding such enzymes and processes for utilizing these novel genes and enzymes. Further products of this invention include plants, plant tissues, and seeds that exhibit resistance to these analogs and overproduce tryptophan as a result of the expression of genes encoding analog-resistant anthranilate synthase enzyme.

Career Highlights

Throughout her career, Melanie has worked with various organizations, including Molecular Genetics Research & Development and Molecular Genetics Research and Development Limited Partnership. Her innovative work in plant genetics has positioned her as a key figure in the field.

Collaborations

Melanie has collaborated with notable individuals such as Kenneth A. Hibberd and Paul C. Anderson. These partnerships have contributed to her success and the advancement of her research.

Conclusion

Melanie Barker's contributions to plant genetics through her innovative patents demonstrate her commitment to enhancing agricultural practices. Her work in developing tryptophan overproducer mutants has the potential to revolutionize crop production and improve food quality.

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