Company Filing History:
Years Active: 2004-2025
Title: Innovations by Maurice Eduardus Theodorus Van Esbroeck
Introduction
Maurice Eduardus Theodorus Van Esbroeck, based in Bemmel, Netherlands, is a prominent inventor known for his significant contributions to the field of poultry processing technology. With an impressive portfolio of 33 patents, Van Esbroeck has demonstrated a strong commitment to innovation in the meat processing industry, particularly focusing on improving the efficiency and effectiveness of processing methods.
Latest Patents
Among his latest innovations, Van Esbroeck has developed a "System and method for processing a backhalve of a slaughtered poultry carcass." This system features a back turning device that allows for the efficient processing of poultry carcasses by turning the back portion upside-down during transportation. Additionally, he has patented a "Carrier for holding poultry carcasses," which includes a unique frame part for attachment to processing lines and a hook part for secure holding, ensuring easier loading and handling of poultry.
Career Highlights
Van Esbroeck's professional journey includes substantial tenures at leading companies like Marel Stork Poultry Processing B.V. and Stork PMT B.V. His work at these organizations has not only advanced his career but also substantially impacted the poultry processing industry, enabling the development of more sophisticated processing technologies.
Collaborations
Throughout his career, Van Esbroeck has collaborated with several talented professionals, including Adrianus Josephes Van Den Nieuwelaar and Petrus Christianus Marius Janssen. These partnerships have fostered a creative environment leading to numerous innovations in the poultry sector.
Conclusion
Maurice Eduardus Theodorus Van Esbroeck stands out as a key figure in the development of poultry processing innovations. His 33 patents reflect his dedication to enhancing processing methods, showcasing how he continues to influence and drive advancements within the industry. As technology evolves, Van Esbroeck's work will undoubtedly remain at the forefront of poultry processing innovation.