Company Filing History:
Years Active: 2024
Title: The Innovative Mind of Mathieu Mougey
Introduction
Mathieu Mougey is a notable inventor based in Heerbrugg, Switzerland. He has made significant contributions to the field of cooking appliances, showcasing his innovative spirit through his patented designs. His work reflects a blend of practicality and creativity, aimed at enhancing culinary experiences.
Latest Patents
Mathieu Mougey holds a patent for a cooking appliance that features a support and a cooking body. This innovative cooking device is designed with a tub-shaped cooking container and at least one gas burner. The unique aspect of this invention is the rotatable axis that connects the cooking body to the support. Additionally, the device includes a supply line for the gas burner, which is cleverly routed through the rotatable axis, allowing for a concentric configuration. This design creates an annular gap between the supply line and the outer pipe, optimizing functionality and safety. His patent is a testament to his ingenuity in the culinary appliance sector, with a total of 1 patent to his name.
Career Highlights
Mathieu Mougey is associated with Rational International AG, a company known for its high-quality cooking appliances. His role at Rational International AG has allowed him to further develop his ideas and bring innovative cooking solutions to the market. His dedication to improving cooking technology is evident in his work and contributions to the company.
Collaborations
Mathieu has collaborated with talented individuals such as Reinhard Wassmus and Markus Lingenheil. These partnerships have fostered a creative environment that encourages the exchange of ideas and the development of cutting-edge cooking technologies.
Conclusion
Mathieu Mougey stands out as an inventive force in the cooking appliance industry. His patent for a unique cooking device exemplifies his commitment to innovation and quality. Through his work at Rational International AG and collaborations with skilled colleagues, he continues to push the boundaries of culinary technology.