Egnach, Switzerland

Markus Meyer


 

 

Average Co-Inventor Count = 3.7

ph-index = 2

Forward Citations = 7(Granted Patents)


Company Filing History:


Years Active: 2003-2015

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3 patents (USPTO):Explore Patents

Title: Discovering the Innovations of Inventor Markus Meyer

Introduction

Markus Meyer, an accomplished inventor based in Egnach, Switzerland, has made significant contributions to the world of manufacturing with his innovative patents. With a total of three patents to his name, he has developed methods and devices that enhance production processes, particularly in creating articles with varying additives and breadcrumbs.

Latest Patents

Among Markus Meyer's latest innovations is the patent titled "Production of articles with varying content of additives." This invention outlines a method and device for the continuous production of articles utilizing at least two different types from a pasty mass. The process involves introducing the mass into a processor unit, where it is mixed with adjuncts through a meticulous metering unit. The adjunct is added in a sequence of metering conditions, allowing for precise control over the mixing and formation of the final articles.

Another notable patent by Markus is the "Breadcrumb manufacturing system and method." This invention details the steps of manufacturing breadcrumbs, including mixing, extruding the mixture into loaves, drying, comminuting, and further drying to achieve the desired breadcrumb consistency. Both patents exemplify his commitment to enhancing manufacturing efficiency and product quality.

Career Highlights

Markus Meyer has worked with prominent companies in the food production industry, including Bühler AG and Southeastern Mills, Inc. His experience in these well-respected organizations has allowed him to hone his skills and bring cutting-edge innovations to life.

Collaborations

Throughout his career, Markus has collaborated with talented professionals such as George Manak and David J Neff. These partnerships have undoubtedly enriched his work and contributed to the successful development of his patents, allowing for the merging of ideas and expertise.

Conclusion

Markus Meyer stands out as an innovative inventor whose work has made a meaningful impact on manufacturing processes in the food industry. With his impressive patent portfolio and collaborations with industry experts, he continues to push the boundaries of what is possible in the realm of production technology. His contributions not only demonstrate his skill as an inventor but also inspire future innovations in the field.

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