Company Filing History:
Years Active: 2000
Title: The Innovations of Manabu Yamamoto
Introduction
Manabu Yamamoto is a notable inventor based in Saitama, Japan. He has made significant contributions to the field of flavor enhancement through his innovative work with Cassia mimosoides L. var. nomame Makino. His dedication to improving food flavor profiles has led to the development of a unique patent.
Latest Patents
Yamamoto holds a patent for a flavor-improved extract from Cassia mimosoides L. var. nomame Makino. The patent describes a method that includes preparing an extract from the plant by using an extracting solvent. This process involves roasting the extract to enhance its flavors, making it a valuable addition to culinary applications.
Career Highlights
Manabu Yamamoto is associated with Lotte Co., Ltd., a prominent company in the food industry. His work there has allowed him to focus on flavor innovation, contributing to the company's reputation for quality and creativity in food products.
Collaborations
Yamamoto has worked alongside talented colleagues such as Hiroshi Sato and Susumu Shimura. Their collaborative efforts have fostered an environment of innovation and creativity within their projects.
Conclusion
Manabu Yamamoto's contributions to flavor enhancement through his patent demonstrate his commitment to innovation in the food industry. His work continues to influence culinary practices and improve flavor experiences for consumers.
Inventor’s Patent Attorneys refers to legal professionals with specialized expertise in representing inventors throughout the patent process. These attorneys assist inventors in navigating the complexities of patent law, including filing patent applications, conducting patent searches, and protecting intellectual property rights. They play a crucial role in helping inventors secure patents for their innovative creations.