Mami Kato

Title: Mami Kato: Innovator in Microbial Processes

Introduction

Mami Kato is a prominent inventor based in Yokohama, Japan. She has made significant contributions to the field of microbial processes, holding a total of 4 patents. Her work focuses on innovative methods for producing and modifying microorganisms for various applications.

Latest Patents

One of her latest patents is a process for producing alkali metal. This invention relates to a method for removing fumarase activity from a microorganism or processed product that has ethylenediamine-N,N'-disuccinic acid ethylenediamine lyase activity. The method involves treating the microorganism or processed product with an aqueous alkaline solution at a pH of 8.0 to 10.5, in the presence of at least one salt with a concentration ranging from 5 mM to 1000 mM. The salts used in this process are preferably selected from sodium, potassium, ammonium, and C2-6 alkanediamine salts of various acids. This invention also includes a microorganism or processed product with reduced fumarase activity, which can be used as a catalyst for producing optically active aminopolycarboxylic acid from fumaric acid and an amino group-containing compound.

Career Highlights

Mami Kato has worked with notable companies such as Mitsubishi Rayon Company, Limited and Nitto Chemical Industry Co., Ltd. Her experience in these organizations has contributed to her expertise in microbial processes and innovation.

Collaborations

Throughout her career, Mami has collaborated with esteemed colleagues, including Makoto Kaneko and Takakazu Endo. These partnerships have further enhanced her research and development efforts in the field.

Conclusion

Mami Kato is a trailblazer in the realm of microbial innovation, with a focus on enhancing the functionality of microorganisms through her patented methods. Her contributions continue to impact the industry positively.