Davis, CA, United States of America

Magalie Guilhabert-Goya

USPTO Granted Patents = 4 

 

Average Co-Inventor Count = 4.3

ph-index = 2

Forward Citations = 4(Granted Patents)


Company Filing History:


Years Active: 2013-2015

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4 patents (USPTO):Explore Patents

Title: Magalie Guilhabert-Goya: Innovator in Biological Control Agents

Introduction

Magalie Guilhabert-Goya is a prominent inventor based in Davis, CA (US). She has made significant contributions to the field of biological control agents, particularly in the agricultural sector. With a total of 4 patents to her name, her work focuses on enhancing plant health and controlling pests.

Latest Patents

One of her latest patents involves compositions comprising a streptomyces-based biological control agent and an insecticide. This invention relates to a composition that includes at least one biological control agent selected from the group consisting of strain NRRL B-50550 and/or a mutant thereof, along with at least one insecticide in a synergistically effective amount. The goal of this invention is to reduce overall damage to plants and plant parts, showcasing her commitment to sustainable agricultural practices.

Career Highlights

Magalie works at Bayer CropScience GmbH, where she continues to innovate and develop solutions for agricultural challenges. Her expertise in biological control agents has positioned her as a key player in the industry, contributing to advancements that benefit both farmers and the environment.

Collaborations

Throughout her career, Magalie has collaborated with notable colleagues, including Jonathan S. Margolis and Damian Curtis. These partnerships have fostered a collaborative environment that enhances the development of innovative agricultural solutions.

Conclusion

Magalie Guilhabert-Goya's work exemplifies the intersection of innovation and sustainability in agriculture. Her contributions through her patents and collaborations continue to pave the way for advancements in biological control agents, ultimately benefiting the agricultural community and the environment.

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