Austin, MN, United States of America

Lyndon R Leining


Average Co-Inventor Count = 1.4

ph-index = 8

Forward Citations = 173(Granted Patents)


Company Filing History:


Years Active: 1980-2002

Loading Chart...
19 patents (USPTO):Explore Patents

Title: Innovations by Lyndon R. Leining: Patents and Contributions in Processing Technology

Introduction

Lyndon R. Leining, a prominent inventor based in Austin, Minnesota, has made significant contributions to the field of processing technology. With a notable portfolio of 19 patents to his name, his work primarily focuses on developing innovative apparatuses that enhance the efficiency of food processing operations.

Latest Patents

Among his latest inventions is the **Rack Unloader**, designed to efficiently unload bars that contain a plurality of pepperoni sticks from drying racks. This apparatus incorporates a rail connected to a support frame, wherein a motor drives a sliding mechanism that transitions between two positions. The invention features a pickup arm that interacts with a lifting mechanism to index the assembly to the rack, effectively lifting and removing the bars.

Another remarkable patent is the **Hog Carcass Configurer**, which configures animal carcasses for further processing. This apparatus comprises a frame with a carriage that aligns with a conveyor. Its design allows for efficient adjustment of the hog carcass to the desired width through opposable arms that transition from an open to a configuring position, thus facilitating effective processing by a leaf lard puller.

Career Highlights

Lyndon has worked with notable companies such as Geo. A. Hormel & Company and Hormel Foods Corporation, where he has applied his inventive skills to create practical solutions that enhance production processes. His expertise in the food processing industry has undoubtedly influenced the development of more effective systems for handling meat products.

Collaborations

Throughout his career, Lyndon has collaborated with distinguished professionals, including Eric S. VanDenBerg and William D. Young. These collaborations have likely fostered creative exchanges, leading to the successful development of patents that demonstrate significant advancements in processing technologies.

Conclusion

Lyndon R. Leining's innovative spirit and dedication to improvement in food processing technologies have resulted in a commendable array of patents. His work continues to influence the industry, showcasing the essential role of innovation in enhancing operational efficiency and product quality. As the food processing sector advances, Leining's contributions stand as a testament to the power of inventiveness in driving progress.

This text is generated by artificial intelligence and may not be accurate.
Please report any incorrect information to support@idiyas.com
Loading…