Luolian Huang

Title: Luolian Huang: Innovator in Bamboo Powder Technology

Introduction

Luolian Huang is a notable inventor based in Hangzhou, China. He has made significant contributions to the field of natural materials through his innovative methods for preparing fine bamboo powder. His work emphasizes the importance of sustainable resources and dietary supplements.

Latest Patents

Luolian Huang holds a patent for a method titled "Method for preparing fine bamboo powder." This innovative process utilizes leaves from Gramineae and Bambusoideae plants as raw materials. The resulting product, known as MATZHU, boasts a stable emerald color and an average powder particle size ranging from 800 to 10,000 meshes. The MATZHU is rich in dietary fiber, with a total amount of dietary fiber of ≥60%, a lignin content of ≥20%, and a mineral content of ≥7%. Additionally, it includes at least three bamboo leaf characteristic components, such as orientin, isoorientin, vitexin, isovitexin, adenosine, δ-hydroxylysine, and p-coumaric acid. The preparation method involves blanching and color protection, drying, and superfine grinding of the raw materials. The thermal and light stability of MATZHU allows it to be utilized as a raw food material, functional ingredient, or dietary supplement.

Career Highlights

Luolian Huang is associated with Senlong Bio-tech Co., Ltd., where he continues to develop innovative solutions in the field of biotechnology. His work has garnered attention for its potential applications in health and nutrition.

Collaborations

Luolian Huang collaborates with talented individuals such as Ying Zhang and Shiyao Fu, contributing to the advancement of bamboo-based technologies.

Conclusion

Luolian Huang's innovative approach to bamboo powder technology highlights the potential of natural materials in dietary supplements and functional ingredients. His contributions are paving the way for sustainable practices in the biotechnology industry.