Liya Liang

Title: Innovations in Biochemical Engineering by Liya Liang

Introduction

Liya Liang is a prominent inventor based in Nanjing, China. She has made significant contributions to the field of biochemical engineering, particularly in the area of water reuse in industrial processes. Her innovative approach has the potential to enhance the sustainability of succinic acid production.

Latest Patents

Liya Liang holds a patent for a method titled "Method for reusing water in fermented butanedioic acid separation process." This invention focuses on the cyclic utilization of water during the separation of succinic acid produced through fermentation. The method utilizes water from the separation process for the aerobic growth of AFP111 and the production of succinic acid via anaerobic fermentation. The final succinic acid concentration achieved is 55 g/L, with a yield of 91.6%. Compared to fermentation using culture medium prepared from tap water, her method increases succinic acid concentration and productivity by 8.5% and 8.46%, respectively. A key advantage of this invention is the recovery and utilization of evaporated water during the separation process, promoting an environmentally friendly approach to industrial production.

Career Highlights

Liya Liang is affiliated with Nanjing University of Technology, where she continues to advance her research in biochemical engineering. Her work not only contributes to academic knowledge but also has practical implications for industrial applications.

Collaborations

Liya has collaborated with notable colleagues, including Min Jiang and Min Zhang, who share her commitment to innovation in biochemical engineering.

Conclusion

Liya Liang's contributions to the field of biochemical engineering exemplify the importance of innovation in sustainable industrial practices. Her patented method for reusing water in succinic acid production highlights the potential for environmentally friendly processes in the industry.